Fresh Ham Steak with Mustard-Cider Glaze

As I’ve probably mentioned before, one fun thing about belonging to a CSA is you get to try cuts of meat (or vegetables) that you might not have otherwise picked up at the grocery store.  Part of our “Dig the Pig” share from Moonshine Meats is a large slab of fresh ham steak.  In this… Continue reading Fresh Ham Steak with Mustard-Cider Glaze

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