she cooks…he cleans

Real food, gluten-free meals, and eclectic music!

Roasted Coconut Cashew Nuts

Adapted from Thai The Essence of Asian Cooking, Judy Bastyra with recipes by Becky Johnson. In anticipation of our flight to Albuquerque this weekend, I have been looking for some … Continue reading

March 24, 2011 · 3 Comments

Butternut Squash, Nuts and Berries

Butternut squash is so simple, there’s nothing not to love!  This recipe uses the bulbous end of the squash – I reserve the rest of it for another dish, such … Continue reading

February 4, 2011

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