Shrimp Scampi with Risotto

If it isn’t completely evident by now, I could eat about anything cooked in, smeared with, or floating in butter and garlic.  You put that together with shrimp and a simple risotto – that’s a quick and relatively easy meal that will please most anyone.  There are people out there, I know, that don’t like… Continue reading Shrimp Scampi with Risotto

Beef Short Ribs Braised in Red Wine

Created using an assortment of recipes from Epicurious.com Although it is spring here in Georgia, we’ve had some cool, damp weather this week which led me in a retreat to a hearty, stick-to-your-bones dish (so to speak).  There’s not much more warming to the soul than a bowl of braised meat served over creamy, mashed… Continue reading Beef Short Ribs Braised in Red Wine