My Gluten-free All-purpose Flour Blend and Lemony Pound Cake

Gluten-free baking is a real challenge, so much that there are shelves full of cookbooks devoted to turning out baked goods that, hopefully, aren’t dry, crumbly, dense, starchy, greasy, gummy or tasting of cardboard.  The truth is, gluten-free flours just don’t act like wheat flour – it’s not in their chemistry.  In most circumstances, you… Continue reading My Gluten-free All-purpose Flour Blend and Lemony Pound Cake

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Peach Upside-Down Cake (Gluten Free)

What can I say? We inadvertently took a six month sabbatical from blogging, but we never took a break from cooking, eating well, and listening to great music.  Thanks to you all that have continued to follow us anyway – – we hope to get back into the swing of this. There will be some… Continue reading Peach Upside-Down Cake (Gluten Free)