Veal Saltimbocca

We are huge fans of used-book and thrift stores, and James has an eagle-eye for spotting treasures of any sort.  A few weeks ago he brought a unique book home – The Complete Round-The-World Meat Cookbook. by Myra Waldo.  Published in 1967, it promoted “unusual and classic meat recipes for all cuts of meat from… Continue reading Veal Saltimbocca

Grilled Veal Rib Chops with Rosemary and Garlic

I have a special fondness for rib chops…be it beef, veal, pork, or lamb.  It must be something to do with the primal urge to gnaw the last remnants of fire-licked, juicy meat from the bone.  I’ve never claimed to be lady-like or restrained when it comes to eating! A rib chop differs from a… Continue reading Grilled Veal Rib Chops with Rosemary and Garlic