Eggs Caprese

Recipe from Fab Housewife Eggs with basil, mozzarella, and fresh tomatoes….I’m in! This classic recipe, from Fab Housewife, was perfect for our vacation. It met all my qualifications – which basically included being easy to make with little preparation, while allowing me to use these cute Le Creuset ramekins. The recipe was so pure and… Continue reading Eggs Caprese

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BBQ Chicken, Bacon, and Pineapple Pizza (gluten free)

Santa brought me several bags of Bob’s Red Mill Gluten-Free, Dairy Free Pizza Crust mix this past Christmas.  Evidently Santa not only knows when you’ve been bad or good, but he also is aware when you have been suffering a serious craving for pizza!  Since I haven’t experimented with making my own gluten-free crust from… Continue reading BBQ Chicken, Bacon, and Pineapple Pizza (gluten free)

Eggplant Sliders

When you think of sliders, I’m sure you think tasty morsels of meat between two tiny buns (unless you think of White Castle first, then leave out the “tasty” part).  Think of this as the no-bun, meatless alternative! In this version, herbed goat cheese and sun-dried tomatoes are sandwiched between slices of oven-roasted eggplant and… Continue reading Eggplant Sliders