Tag: lamb

Lamb Chops with Moroccan Spice Rub and Apricot Risotto

Posted in Entrees, Sauces, Marinades, and Rubs, Side dishes, Veal and Lamb11 Comments

These grass-fed lamb chops from U.S. Wellness Meats are rich in taste and perfect for grilling.  We marinated the lamb chops in a wet spice rub of classic Moroccan herbs and spices, and paired the grilled chops with a creamy risotto spiked with Turkish apricots and pistachios for a dinner worthy of any special occasion. … Continue reading Lamb Chops with Moroccan Spice Rub and Apricot Risotto

Stuffed Bell Peppers and Pecan-Stuffed Dates

Posted in Brunch, Entrees, For the Sweet Tooth, Side dishes, Veal and Lamb7 Comments

If you’ve been following this blog, you know we recently acquired a Tagine. Every couple of days I try to cook something different in it…not only because it is a great new vessel to cook in, but also because I don’t want to figure out where to store it when it’s not in use!  Every… Continue reading Stuffed Bell Peppers and Pecan-Stuffed Dates