Nutty Date Bars

We were on the lookout for a good on-the-go breakfast item when Mr. He Cleans ran across an Alton Brown recipe for Seedy Date Bars. The name of the recipe, I have to admit, is awesome just by itself – but not as awesome as the tasty and healthy ingredient list. Well, of course I… Continue reading Nutty Date Bars

Banana Date Walnut Bread (grain-free)

Faced with rapidly blackening bananas in the fruit bowl, I turned to the ever-popular means of using them up…banana bread.  My old recipe for banana bread used wheat flour, but thankfully these non-yeast breads adapt well to using almond flour. The other big change in this recipe is the lack of processed sugar.  After 3… Continue reading Banana Date Walnut Bread (grain-free)

Gluten-free Carrot Cupcakes with Maple Cream Cheese Frosting

We had a JAWS (Blu-Ray) viewing party over the weekend, so I made these tiny carrot cakes.  I can’t think of a thing to tie these events together, so I guess I fail at theme parties. Incredible taste aside, my favorite thing about carrot cake is the interesting texture.  The recipe is so forgiving, you… Continue reading Gluten-free Carrot Cupcakes with Maple Cream Cheese Frosting

Thanksgiving Round-up

Thanksgiving is our favorite holiday.  For a cook, there is nothing quite so satisfying as planning, cooking, and serving up a feast to your family or friends. One giant meal for the day, with lots of nibbling and snacking in between.  I look forward to that first stolen bite of turkey, the privilege of which… Continue reading Thanksgiving Round-up

Stuffed Bell Peppers and Pecan-Stuffed Dates

If you’ve been following this blog, you know we recently acquired a Tagine. Every couple of days I try to cook something different in it…not only because it is a great new vessel to cook in, but also because I don’t want to figure out where to store it when it’s not in use!  Every… Continue reading Stuffed Bell Peppers and Pecan-Stuffed Dates

Chicken Pecan Salad

I’m always on the lookout for good chicken salad. I like it with nuts and a touch of something sweet, like dates or other dried fruits. Sometimes I find a good tasting version in the deli section of a grocery store, only to make the mistake of looking at the ingredients to find all sorts… Continue reading Chicken Pecan Salad