she cooks…he cleans

Real food, gluten-free meals, and eclectic music!

Seared Tuna with Mixed Greens and Lemon-Tahini dressing

A week or so ago, I was rushed for time at lunch, so I picked up a little tray of seared tuna from the sushi station at Whole Foods and … Continue reading

June 16, 2011 · 9 Comments

Chile Cheese Muffins

Adapted from Santa Fe Kitchens (The Museum of New Mexico Foundation) I made this recipe a few weeks ago as a casserole for a breakfast gathering, but thought it would … Continue reading

February 18, 2011

The Devil’s in the Eggs… and the details

I like deviled eggs, but rarely make them because I just cannot peel the suckers without ripping off chunks of egg white.  More on that later… This is just your … Continue reading

February 6, 2011 · 6 Comments

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