Roasted Lima Beans with Italian Herbs
Modified from Wholefoods.com It was not shaping up to be an exciting day for vegetables. There were slim pickings in the refrigerator, and I didn’t relish the idea of going … Continue reading
Chicken with Mushrooms and Grapes
Suddenly it is almost dinner time, and I haven’t the faintest idea of what I’m going to cook. This is an opportunity to take inventory of what is in the … Continue reading
Cauliflower Purée with Goat Cheese
We ran across some MONSTER grass-fed ribeye steaks on-the-bone, perfect for Sunday Steak Night™! It seemed like a good night for a simple, mashed vegetable side dish. We have posted … Continue reading
Perp-Walk Chicken
aka Grill-Roasted Chicken with Lemon, Garlic, and Fresh Herbs Saturday, May 21, 2011. This date stands out for many reasons. First, as I’m sure you heard, it was purported to … Continue reading
