Chicken and Roasted Green Chile Stew
Earlier this year I entered a recipe contest sponsored by Biad Chili Products. I submitted this recipe from She Cooks He Cleans, which won 5 pounds of roasted Hatch green … Continue reading
November 17, 2013 · 4 Comments
Tri-Tip Roast with Tequila-Lime Marinade
Modified from Bon Appétit via Epicurious Here’s another cut of meat that I was unfamiliar with – the beef tri-tip roast. It’s a small triangular muscle cut from the bottom … Continue reading
July 28, 2011 · 7 Comments
Paprika-Cumin Marinated Sirloin Steak and Medley of Roasted Squash
Adapted from How to Cook Meat Last week we splurged and ordered 40 pounds of grass-fed, grass-finished Angus beef for the freezer. If you recall, I had to do a … Continue reading
June 19, 2011 · 5 Comments
