she cooks…he cleans

Real food, gluten-free meals, and eclectic music!

Seared Sea Scallops with Fig-Balsamic Glaze

Scallops are simply wonderful for a quick meal – they only take a few minutes to cook and there are many simple ways to serve them.  I love them seared … Continue reading

October 11, 2012 · 13 Comments

Eggs Caprese

Recipe from Fab Housewife Eggs with basil, mozzarella, and fresh tomatoes….I’m in! This classic recipe, from Fab Housewife, was perfect for our vacation. It met all my qualifications – which … Continue reading

June 23, 2012 · 5 Comments

Spanish-Style Portobello Mushrooms and Peppers

Modified from Whole Foods Recipes, via iphone app Wow, we were blown away by how wonderful these peppers and portobello mushrooms were!  Roasted mushrooms and peppers are one of our … Continue reading

February 7, 2012 · 2 Comments

Oven Barbequed Chicken

…and a product review for Bone Suckin’ Sauce! I love bbq chicken on the grill – especially the bits of crispy skin with sauce, blackened with caramelized sugar from the … Continue reading

January 13, 2012 · 7 Comments

Roasted Delicata Squash “Fries”

I was negligent in not posting this simple, simple recipe for delicious delicata squash on our blog.  The readers of our facebook page know that this is one of our … Continue reading

November 10, 2011 · 6 Comments

Baked Flounder with Lemon-Pepper Seasoning

I grew up eating a lot of flounder – – fried.  Served with fried shrimp and fried hushpuppies.  (If you don’t know hushpuppies, you surely haven’t eaten at a fish … Continue reading

October 6, 2011 · 4 Comments

Oh baby, it’s a sandwich!

A sandwich!  Two slices of bread, with practically anything in the middle.  The filling could be as elaborate as layers upon layers of sliced meats and roasted vegetables, smeared with … Continue reading

September 5, 2011 · 23 Comments

Red Curry Poached Cod

Sometimes dinner is born from what’s on special at the market – and often those dishes turn out to be the most interesting because they are unplanned and must be … Continue reading

August 18, 2011 · 25 Comments

Product Review: Bilinski’s All Natural Chicken Sausages

If you’re looking for a quick and easy dinner idea, these sausages could be just what you need!  I found these at Whole Food and picked them up to have … Continue reading

June 24, 2011 · 1 Comment

Seared Tuna with Mixed Greens and Lemon-Tahini dressing

A week or so ago, I was rushed for time at lunch, so I picked up a little tray of seared tuna from the sushi station at Whole Foods and … Continue reading

June 16, 2011 · 9 Comments

Seared Scallops with Apple Cider-Balsamic Glaze

With this heat wave, I needed something relatively light for dinner – so off I went to the seafood counter.  It just seems cooler over there, with the long display … Continue reading

June 7, 2011 · 62 Comments

Veal Saltimbocca

We are huge fans of used-book and thrift stores, and James has an eagle-eye for spotting treasures of any sort.  A few weeks ago he brought a unique book home … Continue reading

May 16, 2011

Roasted Coconut Cashew Nuts

Adapted from Thai The Essence of Asian Cooking, Judy Bastyra with recipes by Becky Johnson. In anticipation of our flight to Albuquerque this weekend, I have been looking for some … Continue reading

March 24, 2011 · 3 Comments

Salmon with Pesto Crust

According to Marcella Hazan, noted author of many books on classic Italian cuisine, pesto is the sauce invented by the Genoese as a vehicle for the fragrance of basil, and … Continue reading

March 11, 2011 · 2 Comments

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