she cooks…he cleans

Real food, gluten-free meals, and eclectic music!

Weekday Chili with Black and White Beans

So to celebrate, I made a pot of chili. I have a few versions of this up my sleeve – there’s the kind of chili that takes all day to cook, and there’s fast chili that you can throw together in 15 minutes and have on the table in an hour. This particular recipe is quick and versatile – just right for a weekday meal.

September 23, 2014 · Leave a comment

Potatoes Au Gratin

Adapted from America’s Test Kitchen Have you ever made a cheesy potato dish that you love, only to have it curdle or end up topped with an unappetizing pool of … Continue reading

July 13, 2014 · 5 Comments

Shrimp Scampi with Risotto

If it isn’t completely evident by now, I could eat about anything cooked in, smeared with, or floating in butter and garlic.  You put that together with shrimp and a … Continue reading

July 8, 2014 · 2 Comments

My Gluten-free All-purpose Flour Blend and Lemony Pound Cake

Gluten-free baking is a real challenge, so much that there are shelves full of cookbooks devoted to turning out baked goods that, hopefully, aren’t dry, crumbly, dense, starchy, greasy, gummy … Continue reading

July 1, 2014 · Leave a comment

Summer Squash Stuffed with Goat Cheese

Never mind the date on the calendar; it’s truly summer when summer squash are bursting out all over.  Whether you grow your own or depend on your local farmers,  summer … Continue reading

June 25, 2014 · 4 Comments

Peach Upside-Down Cake (Gluten Free)

What can I say? We inadvertently took a six month sabbatical from blogging, but we never took a break from cooking, eating well, and listening to great music.  Thanks to … Continue reading

June 19, 2014 · 1 Comment

Chicken and Roasted Green Chile Stew

Earlier this year I entered a recipe contest sponsored by Biad Chili Products.  I submitted this recipe from She Cooks He Cleans, which won 5 pounds of roasted Hatch green … Continue reading

November 17, 2013 · 4 Comments

Banana Date Walnut Bread (grain-free)

Faced with rapidly blackening bananas in the fruit bowl, I turned to the ever-popular means of using them up…banana bread.  My old recipe for banana bread used wheat flour, but … Continue reading

October 26, 2013 · 5 Comments

Cheddar Bacon Biscuits (grain-free)

These savory little shortbread cookies will taunt you until you have eaten every last one – I’ll warn you now!  I had to make batch after batch of these because … Continue reading

October 14, 2013 · 14 Comments

Crispy, Baked Sweet Potato Fries (gluten-free)

Over the weekend I went on an internet mission to find the secret to sweet potato fries that are crispy, baked (vs fried), well-seasoned, and gluten free.  I wrote down … Continue reading

October 7, 2013 · 18 Comments

Lemon Bars (gluten and grain-free, dairy-free)

Lemon bars seem to be a nice, light dessert, with their innocent-looking sweet tartness and summery color.  However if you spend anytime browsing recipes, you know that they are evil … Continue reading

September 18, 2013 · 11 Comments

Oven-Roasted Tomatoes and Vodka Sauce

Tomatoes are starting to roll in, and not even I can keep up with eating that many BLTs.  One of the easiest and most versatile ways to take advantage of … Continue reading

July 8, 2013 · 5 Comments

Beyond Bacon: A Cookbook Review

SYNOPSIS: Man, woman, and beautiful children meet happy, healthy pig and fall in love. This is the story of their journey together and a glowing tribute to the pig’s ultimate … Continue reading

June 30, 2013 · 6 Comments

Chicken Piccata with Rainbow Chard

We were out of town last week, although not really vacationing.  I had envisioned cooking up a storm and having lots of things to post, but soon after arriving at … Continue reading

June 19, 2013 · 3 Comments

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© Nancy Mullis and James Mann of She Cooks He Cleans. All Rights Reserved. Content on this web site may not be duplicated or used without written permission.
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